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Blog | education

Mapo Tofu

10/1/2022

8 Comments

 
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Mapo tofu comes from the Sichuan province of China, known for its sauce. This dish is easy and delicious. It's also simple to customize and add meat or change up the vegetables. 

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8 Comments

Blue Fin Tuna Tartare

8/2/2022

8 Comments

 
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If you love tuna this tartare should be on your list of must have dishes, with bright citrus flavors of Yuzu koshu, bold earthy flavors of fermented black garlic, a kick of heat from Fresno peppers and a clean finish from fresh cucumbers. Enjoy this dish with fresh toasted bread, crispy wonton or pita, a perfect dish for a summer night!

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8 Comments

Spinach and Feta Quiche with Quinoa Crust

7/1/2022

7 Comments

 
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This quiche recipe is a must have for your next brunch! The quinoa crust is gluten free and packed full of protein and fiber, as well as iron, manganese, and antioxidants. 

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7 Comments

Edamame Truffle Spread

6/15/2022

6 Comments

 
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This recipe has been a canapé and appetizer I have been making since I was just 14 years old. My mentor Chef Scott Brandon taught me this recipe and it is always a giant hit! The bean spread can be put on crackers, endive leaves, crostini or any other crisp vehicle you choose. If you have some left over you can make some amazing ravioli or stuffed potsticker. The sky is the limit on this filling!

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6 Comments

Almond Flour Strawberry Cheese Danish

4/1/2022

11 Comments

 
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Looking for a special weekend treat? This is a gluten free AND sugar free pastry that is easy to make and easier to eat!

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11 Comments

Spinach and Quinoa Egg Bites

2/17/2022

13 Comments

 
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These egg bites are a delicious breakfast or snack, packed with protein! 

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13 Comments

Ranch Fun Dip

2/1/2022

14 Comments

 
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Whether you're planning a Super Bowl party or not, this recipe is a must have for a new take on ranch dip that is much healthier than it tastes!

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14 Comments

Gluten Free Almond Butter Nutty Power Bar

1/1/2022

12 Comments

 
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These go fast in our house, so we make two batches at a time.

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12 Comments

Cranberry Pear Crisp

12/23/2021

9 Comments

 
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Cobbler, Crisp, or Crumble? What’s the difference, anyway? All three are typically desserts with a filling consisting primarily of baked fruit; but what distinguishes them is the topping. Read more to find the recipe!

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9 Comments

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