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Blog | education

The Benefits of a Slow Cooker by Chef Emira

10/9/2020

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Slow cookers are truly a kitchen superstar. They make cooking a cozy meal for the family uncomplicated.

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Guest Blogger Joy Carrozza

8/7/2020

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When the “you know what” really hit the fan, I went to stock up on groceries just like everyone else.  While my husband was focused on the shortage of paper goods,  I definitely took notice of the fact that the entire baking section was cleared out.

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How to Properly Use CBD in Meal Prep and the Benefits It Has by Chef Corey + BONUS RECIPES!

1/7/2020

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Let’s start off by getting one thing straight, CBD (cannabidiol) is not Marijuana, although it does come from the marijuana plant (a male plant not female). It will not get you “high” as it doesn’t have THC (tetrahydrocannabinol) the main ingredient that gives the psychoactive effects many people associate with when thinking of Marijuana.

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Dates. -  Chef Sarah

10/30/2018

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We as humans are eating sugar in everything from smoothies to breads to even salads. Why not try to control your sugar as much as possible with one little fruit?
Over the past two yrs I have been working frequently with dates, date sugar and date nectur. This amazing fruit works very well in my baking, sweeten oatmeals, savory dishes like BBQ, Asian, even in Paleo ketchup and steak sauces. 
Making your date nectur syrup is simple. Just simmer dates in a water, cool, blend in your Vitamix and strain. As easy as that. Have no time, try: D'Vash necturs They make incredible natural organic  sweetners guaranteed to fit into your diet. See attached link address: 
For baking purposes, granulated date sugar has a 1:1 ratio to regular sugar.
Why dates? The sugar content is 1/3 less than honey. The higher fiber aids in blocking sugar content from absorption a huge benefit for people who suffer from blood sugar issues. Also not made by bees so falls into a Vegan as well as Paleo and the Whole30 diet. As well as, ounce by ounce more potassium than bananas!!!
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Cooking for Alztiemers - chef Kristen

7/21/2018

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As a WHE chef I cook for many different diet plans and health conditions.  I just recently cooked for a couple whos wife had been diagnosed with Alztiemers. I did research on what foods would benefit and read more about the MIND Diet.  - chef Kristen Trihn

"
Want another great reason to eat healthy? The food choices you make daily might lower your odds of getting Alzheimer’s disease, some scientists say.
Researchers have found that people who stuck to a diet that included foods like berries, leafy greens, and fish had a major drop in their risk for the memory-sapping disorder, which affects more than 5 million Americans over age 65.
The eating plan is called the MIND diet. Here’s how it works."
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Keto Brownies -by Chef Meggan Leonguerrero

5/26/2018

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​Keto Avocado Brownies
 
4 large eggs
2 avocados
½ stick unsalted butter, melted
1/3 cup unsweetened peanut butter
2 tsp baking soda
2/3 cup stevia
2/3 cup cocoa powder
2 tsp vanilla extract
1 tsp kosher salt
 
Preheat oven to 350 degrees. Blend everything in food processor, place in prepared greased 8x8 dish. Bake 20-25 minutes and let cool.

Stay tunes .....  Check for more updates to come from Chef Meggan and her keto diet adventures!  
 


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