Whole Health Everyday
  • Welcome
  • Services
  • Blog
  • Chefs
  • Reviews
  • Contact
  • Questions about Weekly Services
  • Events
  • Careers

 

Blog | education

Cooking for a Crowd

9/18/2021

16 Comments

 
Picture
Inviting over a group of guests always sounds like fun. Feeding a big group can send even a calm cook into panic mode. “Stress levels naturally run a bit higher when you’re having a party! Planning is the key to alleviating a lot of anxiety, and if you have a great time, your guests will, too.
Picture
When cooking for a crowd, it is crucial to have a “very close” head count of the number of attendees before you confirm the event space, the menu, food quantities and purchases. It goes without saying…if you are cooking for a crowd of people your menu should be as simple as possible.  Stick to tried dishes.

Experimenting with new dishes or complicated recipes ups the chances for problems! Choose dishes you can make in big batches ahead of time and then reheat just before the party so you can mingle more and be a good host! The more types of items you offer at each course, the less you need of each. Always make enough food! Go buffet-style with a serve-yourself set-up, though, a hostess can tackle most of the work before company arrives and just replenish as needed. Plus, guests love the freedom to choose what they want to eat.

​When it comes to serving appetizers for a crowd, nothing beats savory, saucy meatballs. because it’s so easy to make them, transport them, and keep them warm in Chafer. And they’re pretty much guaranteed to be a hit with kids and adults alike! 

​Use these amounts for individual portions as a guide for planning your party quantities:

Appetizers: 2 to 3 servings per person
Soup: 1 cup per person
Salad: 1 cup or about 3 ounces per person
Meat or entrée: 6 ounces per person
Starches: 5 ounces per person
Dessert: 1.5 pieces per person

Interested in having a chef come cook for one of your events, private or professional? Contact us today for booking
16 Comments
Rebecca
9/18/2021 09:32:06 am

Love this!

Reply
Kim Kramer
9/18/2021 02:29:35 pm

awesome

Reply
SUZANNE MACDIARMID
9/18/2021 06:38:40 pm

love it!

Reply
Carley J Jennings
9/22/2021 06:13:41 am

Good to know for the holidays!

Reply
Whitni Stroud
9/23/2021 09:25:19 pm

Good tips!

Reply
Matthew Vaillette
9/24/2021 07:40:38 am

Great tips!

Reply
Daniel Tyler Petry
9/24/2021 08:00:07 am

Good stuff!

Reply
brett
9/24/2021 08:03:08 am

great ideas

Reply
Carley J Jennings
9/24/2021 08:03:54 am

No stress!

Reply
Sarah
9/24/2021 08:21:23 am

Great ideas!

Reply
Grace
9/30/2021 07:14:55 pm

Awesome!

Reply
Sarah G
9/30/2021 10:50:31 pm

Great tips Chef! Thank you

Reply
Carley J Jennings
10/1/2021 08:27:10 am

Thanks Chef Emira!

Reply
Alex
10/15/2021 06:56:35 am

Good advice. Don't over complicate.

Reply
Emira
11/5/2021 08:16:45 am

Thank you!!

Reply
Kim Kramer
11/20/2021 06:58:53 am

Looks Great

Reply



Leave a Reply.

    Blog Categories

    All
    Arizona Health Partners
    Articles By Rebecca
    Beauty Tips
    Blogs By Chef Alex
    Blogs By Chef Corey
    Blogs By Chef Dan
    Blogs By Chef Emira
    Blogs By Chef Giffin
    Blogs By Chef John
    Blogs By Chef Laurent
    Blogs By Chef Lindsay
    Blogs By Chef Matthew
    Blogs By Chef Michelle
    Blogs By Chef Sarah
    Blogs By Chef Whitni
    Chef Life
    Chefs Of WHE
    Collaborations
    Cooking Demo
    Cooking For Kids
    Cooking Tips
    Dairy Free
    Dessert
    Diet Tips
    Drinks!
    Eating Abroad
    Featured Finds
    Fitness
    Garden
    Global Cuisine
    Gluten Free
    Guest Bloggers
    Health Tips
    Healthy Eating For Pets
    Holiday Tips
    Ingredient Highlights
    Insights For Vegans
    Keto
    Kitchen Tips
    Life And Love
    Organic
    Plant Based
    Recipes
    Restaurant Reviews
    Spring
    Summer

    RSS Feed

    January 2025 Newsletter
    Mid-December 2024 Newsletter
    December 2024 Newsletter
    Mid-November 2024 Newsletter
    November 2024 Newsletter
    October 2024 Newsletter
    Mid-September 2024 Newsletter
    September 2024 Newsletter
    Mid-August 2024 Newsletter
    August 2024 Newsletter
    Mid-July 2024 Newsletter
    July 2024 Newsletter
    Mid-June 2024 Newsletter
    June 2024 Newsletter
    May 2024 Newsletter
    April 2024 Newsletter
    ​Mid-March 2024 Newsletter
    March 2024 Newsletter
    Mid-February 2024 Newsletter
    February 2024 Newsletter
    Mid-January 2024 Newsletter
    January 2024 Newsletter

    ​Past​ Years Newsletters
     


    Mid-December 2023
    December 2023
    Mid-November 2023
    November 2023
    Mid-October 2023
    October 2023
    Mid-September 2023
    September 2023
    Mid-August 2023
    August 2023
    Mid-July 2023
    July 2023
    Mid-June 2023

    June 2023
    ​Mid-May 2023
    May 2023
    Mid-April 2023
    April 2023
    Mid-March 2023
    March 2023
    ​Mid-February 2023
    February 2023
    Mid-January 2023
    ​January 2023
    Mid-December 2022
    December 2022
    ​Mid-November 2022
    November 2022
    ​Mid-October 2022
    October 2022
    ​September 2022​
    Mid-August 2022
    August 2022
    Mid-July 2022
    July 2022
    ​Mid-June 2022
    ​June 2022
    ​Mid-May 2022
    ​May 2022
    Mid-Apr 2022
    APR 2022
    Mid-MAR 2022
    MAR 2022
    Mid-FEB 2022
    FEB 2022
    Mid-JAN 2022
    JAN 2022

Cooking lessons - Recipes - locations - values - publications - Partners - Lifestyle  - Athletes - Restrictions - SPECIAL EVENTS

Sign up for the WHE newsletter for health info, latest in services, recipes and much more!

Sign Up Now
For Email Marketing you can trust.

A personal chef 
​
for your everyday health. 

Ready to learn more and schedule a free consultation?
Call or
click here ​to get things cooking. 
Want to Join the Whole Health Everyday team?
​Click here to apply.

949.235​.7036  OR   623.632.8013
​2549-B Eastbluff Drive #753
​Newport Beach, CA 92660

4815 E. Carefree hwy #108-208
cave creek, az 85331

TikTok @WholeHealthEveryday
Website by Tandem Collaborative
Photo from ella.o
  • Welcome
  • Services
  • Blog
  • Chefs
  • Reviews
  • Contact
  • Questions about Weekly Services
  • Events
  • Careers