Family Meals Delivered to Your Door! Available in Orange County, CA only
Whole Health Everyday is now offering full size meals crafted by expert chef, Brett Hickey. Feed your family meals you know will satisfy without the burden of planning, shopping, cooking, and cleaning. Unlike other meal delivery services, these recipes are created in-house by a professional chef who understands health from many angles and what clients want! Menus and recipes created by chef Brett Hickey, WHE chef & Education and Quality Control Director. Our recipes are all organic and grass-fed/free-range as much as possible. We only use the best oils for cooking such as avocado oil, never ever canola or corn oils. These meals represent all WHE and Rebecca Clubb, owner stands for!
Are you tired of cooking? Are you sick of restaurant take out not tasting like it would in the restaurant? Have you considered an in home personal chef but just want to try it out first? We have the solution for you! These meals are BETTER THAN restaurant take-out and prepared by a personal chef! These meals are prepared to perfection so when reheated per our detailed instructions will turnout to perfection for you and your family to enjoy!
September Order by September 17 for delivery on September 21, 2020
Stuffed sweet potato with black beans, sauted veggies and topped with salsa & side salad with vinaigrette(Vegetarian) 4 servings, $75
Tomatillo chicken with roasted zucchini and brown rice & side salad with vinaigrette (df, gf) 4 servings, $75
Coconut amino teriyaki sirloin steak with sauted bok choy and green tea quinoa (df, gf) 4 servings, $75
Free delivery in Newport Beach with order of $300 or more.Delivery fee based on delivery location. Pick up available.
Next Delivery Dates October 12 and 26th. Stay tuned for menu options
Don't see exactly what you'd like? Try our in home personal chef services and get meals prepared exactly per your likes, dislikes and dietary needs. We can prepare delicious meals for the most restrictive diets. read more
COVID-19 PPE Alert Our chef always wear masks and gloves and are manager level food safety certified. What does that really mean? This is beyond a food handlers card. This is an all day food safety class every 5yrs. Our chefs are also fully insured and have on going health and wellness training.
previous menu examples:
Artichoke feta frittata with side of fruit (gf)
Cauliflower steak with corn salsa over sauted kale & side salad with vinaigrette(Vegetarian)
Grilled chicken breast with cilantro lime pesto with quinoa & side salad with vinaigrette (df, gf)
Braised bbq beef with cole slaw and creole roasted veggies (df, gf)
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